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A Monte Cristo sandwich consists of ham, turkey, and Swiss cheese between two slices of bread, soaked in an egg-based batter and grilled or deep-fried.
It is often served with a currant or raspberry jelly, powdered sugar, or sweet mustard sauce. The sandwich is often served with fresh fruit or with maple syrup on the side.
See also: French toast, sandwich, Croque Monsieur, Croque Madame
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